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Entrepreneurship and Business Planning for Small Farms, Ranches, and Specialty Food Businesses

Tue, Jan 27

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University of Idaho Extension

Becoming a successful agricultural entrepreneur takes planning and preparation. Set yourself up for success from the start!

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Entrepreneurship and Business Planning for Small Farms, Ranches, and Specialty Food Businesses
Entrepreneurship and Business Planning for Small Farms, Ranches, and Specialty Food Businesses

Time & Location

Jan 27, 2026, 10:00 AM – Mar 10, 2026, 12:00 PM

University of Idaho Extension

About the event

This course focuses on business planning with special attention to the financial and legal considerations unique to farm and food-based enterprises. You’ll develop the core elements of a business plan to guide your small business forward.

Over seven weekly sessions, we’ll walk you through the steps to create a plan for an existing business or a brand-new venture. Join a statewide cohort of other farm and food businesses, hear from expert speakers, and connect with regional groups for networking and community support.

In-person intensive locations:

- University of Idaho Sandpoint Organic Ag Center

- University of Idaho Moscow campus


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